Spring and Easter are here!! I’m sorry my littlest grandson is allergic to eggs because I love them! Ironically, our French Veggie Herbs are so good with everything egg. I enjoy sprinkling them in with the scrambled egg mix for an easy gourmet touch. If you miss the Missoula Valley Winter Market, check us out at the Crafting Room Tues – Fri this week.
January is when the Christmas giving is over and it’s time for giving to ourself, right? It feels weird to not have much snow, but coming home from shopping the other day, it was faint, but I saw a rainbow pointing down to our neighborhood! I’m hoping great things for Big Sky Herbs in 2026! Instead of doing weekly markets I’m working on a remodel for the Crafting Room/ Store. Watch as I get the online store up to date too! See the monthly newsletter for more…in five days! penidabetpenidabet
Everything in life is better if you prepare. With a little thinking through, you can make this month sing. If you host, have something different along with the traditional fare. Get some extra oohs and awes that you can all share in. Then … let “er rip and have a blast! ONE more craft fair at the Lolo School! Tomorrow! Hope we can be a part of your celebration! After that we’ll be at the Crafting Room (home) 2-5 pm. Order at: https://big-sky-herbs.square.site/
Here comes the holidays! Today we get to celebrate victory over evil or just have fun dressing up. Next we’ll be thankful for all our bounty. I’ll see you at a couple of holiday fairs in November. see our monthly newsletter tomorrow!
I admit I’m not a fan of Halloween. I can be nudged, though! Their will be candy for everyone. Bundle up and enjoy some new innovative ideas for our herbs from this year’s harvest… the holidays are coming, see ya there! at the Clarkfork Market!
The outdoor season is wrapping up for our N.W. herb plants. We’ll keep on harvesting as we can and prepare the garden for it’s rest and renew time. We’ll be doing holiday craft fairs in November and December so we’re also getting things ready! See you at this last fresh herb market!
I hope you’re enjoying summer! It is busy…especially if you are a gardener. Seems like all this heat, sunshine, rain repeat is great for everything to grow. I just keep featuring what’s in harvest now. Come to the market this weekend and enjoy some fresh vines of hops for free and one quart of dried blossoms for $3. Some ideas and recipes come with them!
Every week brings something new to the garden. It’s hard to decide what fresh herbs to bring. I grow both culinary and wellness tea herbs, about 140 in all. You’ll see 2 bunches of 12 culinary and 20 wellness tea herbs. I’ll be bunching herbs according to themes and use. If you don’t see what your looking for, just ask! See us at CFRM 8-1.
We will be featuring fresh Pineapple Sage, our bumper crop this week at the Clarkfork Market. That means that we have free bunches hanging on the tent frame for the taking as long as it lasts! It smells as soothing as it is. Make sun tea with it, put it in salads or as a garnish on anything summer. read more about at the booth! penidabet
See the 5 gallon bucket in the background? We call it Sweet Oregano or Wild Marjoram. This oregano puts a slightly sweet but savory undertone to everything…meat and veggies included. The other wonderful thing about it is that it is antimicrobial so it helps our immune system. I’m so glad to have enough to give bunches away for free! You can also pick up recipes, and more info about Oregano at our booth at Clarkfork River Market. While supplies last! hk pools asli penidabet penidabet link
